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What are the Benefits of Beef Liver? Why You Should Take Nature's Best Superfood - Thomas DeLauer - Beef Liver Nutrition Data


- When it comes to eating meat, the typical Western diet is limited to muscle tissue while the rest of the animal is largely ignored. This is the opposite of what our Paleolithic ancestors did and in contrast to what traditional cultures around the world still do. Traditionally, organ meats were never discarded. In fact, they were highly prized parts of an animal that were consumed regularly. And for good reason – organ meats, especially liver, are some of the most nutrient-dense foods on Earth. We can take our cue by looking at nature. When predators such as lions and wolves bring down their prey, they consume the organs first, starting with the liver. Instinctively they know liver and other organ meats provide the greatest source of nutrition (muscle tissue is the last to be consumed). Though organs are not what one generally thinks of when one hears the term superfood, they certainly qualify. Organ meats contain a variety of nutrients that support our bodies' optimal health and function in concentrated amounts. The nutritional benefits are now being confirmed by modern science. One common misperception is that liver should not be eaten because it contains toxins. This is completely false. The liver's function in the body is to neutralize toxins. It does not store these toxins; it flushes them from the body. Beef liver contains more nutrients, gram for gram, than any other food on the planet. Abundant in many important nutrients, beef liver delivers a wide spectrum of vitamins, minerals, protein and fat. It is one of the highest quality and most nutritionally complete foods around, period. Liver is loaded with vitamins A, B12 and iron. One serving of Antler Farms® Beef Liver (3 grams) is equivalent to one ounce of raw beef liver. One serving contains about 5,000 IU of Vitamin A, 14 mcg of Vitamin B12, and 2mgs of iron. It also contains other B vitamins (B2, B3, B5, B6, B12, choline and folate), copper, phosphorous, zinc, manganese, selenium, enzymes, and protein. Antler Farms® Beef Liver is 100% pure beef liver from naturally healthy, grass fed New Zealand cows. Our beef liver process starts in a pristine place - the beautiful Canterbury Plains of New Zealand. Here, our cows are raised outdoors and feed on lush, green pasture year round. New Zealand's climate, clean air and plentiful water in are perfect for raising cows that are naturally robust and healthy. Antler Farms® Beef Liver is top grade, natural beef liver that has been simply freeze dried to maintain its nutritional integrity. Prior to processing, a thorough inspection ensures that the cow and liver are in perfect health and that there are no signs of disease. The liver is then freeze dried using a clinical, hygienic process which does not use excessive heat or chemicals. Cold processing ensures that the liver's beneficial nutrients remain preserved and highly bioactive. Our beef liver is 100% pure, clean and undefatted, with no added fillers or binders. New Zealand has strict guidelines for the husbandry and general care of its livestock. The use of rBGH is completely banned in New Zealand. Our product contains no growth hormones, antibiotics or GMO's. ABOUT ANTLER FARMS Antler Farms® is a New Zealand based producer of high quality, natural dietary supplements for sports, health and fitness. Though we are headquartered in the Canterbury region of beautiful New Zealand, we specialize in bringing our products to the North American market through our distribution center in the USA. We know you have many choices when it comes to supplement brands. We strive for transparency, providing our customers with as much information as possible on our sources, our processes and ingredients so they can take our products with absolute confidence. We are not interested in the one time customer - because they cannot sustain a business long term. That's why at Antler Farms®, we never cut corners when it comes to delivering the highest quality products to our customers. We know that once you feel the Antler Farms® difference, we will have a customer for life. Our guiding principle is that we would never sell a product that is not the absolute best in its field. At Antler Farms®, we believe that what you put into your body matters, that factory farmed food products have no place in our diet, and that small companies should strive to make the best products instead of the biggest profits. We thank you for your support. Subscribe to our Youtube Channel: - Visit Antler Farms - Facebook: - Instagram: - Youtube Channel: -

Is LIVER a SUPERFOOD?? (2021 Revision), Liver is a super-food. Liver has been forgotten by many and discounted by more. And, it is one of the most nutrient-dense foods on . We Have got 6 pix about Beef Liver Nutrition Data images, photos, pictures, backgrounds, and more. In such page, we additionally have number of images out there. Such as png, jpg, animated gifs, pic art, symbol, blackandwhite, picture, etc.

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  • Beef Liver vs Lamb Liver vs Chicken Liver WHICH IS BEST?

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  • "Why Eating Liver May Not Be Good: Unspoken Truths about Vitamin A", In this episode, Grant Genereux and I discuss the following: 1. Grant Genereux's background 2. What is vitamin A? What are the . This site is an open community for users to share their favorite pix on the internet, all pix or pictures in this page are for personal pix use only, it is stricly prohibited to use this pics for commercial purposes, if you are the author and find this picture is shared without your permission, please kindly raise a DMCA report to Us.

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    "Eat Liver and Egg Yolks to Prevent a Fatty Liver - Dr. Berg", Talk to a Dr. Berg Keto Consultant today and get the help you need on your journey. Call 1-540-299-1556 with your questions . "The Carnivore Diet - 4 Week Experiment (Day20)", Can you eat eggs instead of liver? To learn more or connect with me further: 1. Join my FREE membership community Life Without ..

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